Enchilada Pie Recipe

   Posted by: John   in Recipes

My biggest issue with enchiladas is the sauce.  I don’t like them real spicy, but I also don’t like some of the sauces out there (Las Palmas).  For this batch I used the mild Old El Paso sauce and I thought they turned out great.  For those who want a little more zip to them, you can use whatever sauce you like and/or liven it up with some hot peppers.  Enjoy!

Enchilada Pie

This entry was posted on Saturday, October 15th, 2011 at 7:37 pm and is filed under Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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